A Preliminary Preparation of Endophytic Bacteria CE3 Wettable Powder for Biological Control of Postharvest Diseases

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Biological control of postharvest diseases of fruits.

Losses from postharvest fruit diseases range from 1 to 20 percent in the United States, depending on the commodity. The application of fungicides to fruits after harvest to reduce decay has been increasingly curtailed by the development of pathogen resistance to many key fungicides, the lack of replacement fungicides, negative public perception regarding the safety of pesticides and consequent ...

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ژورنال

عنوان ژورنال: Notulae Botanicae Horti Agrobotanici Cluj-Napoca

سال: 2015

ISSN: 1842-4309,0255-965X

DOI: 10.15835/nbha.43.1.9699